Product’s use: Potato flour is used as a thickener for smoother sauces, gravies, stews and soups with many other uses in gluten-free and grain-free cooking.
Ingredients: khoai tây (100%)
Product features: Potato has a cool sweet taste, gluten-free, grain-free, vegan, the product has no additives and preservatives, reconstitutes immediately with warm water to a desired consistency with a smooth and palatable texture.
Potato flour
Packaged in sturdy PE bags in carton, net weight 10 – 25 kg (Option).
Maximum 12 months from product date, when stored under dry and cool conditions.
